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Glutinous Rice Bun with Sweet Stuffing Dessert

After the glutinous rice and Penglai rice are made into rice milk, the water is filtered, and the solids are made into raw rice balls, which are packed with sweet stuffing, steamed, and pressed into shape. The fillings include sweet mung beans, red beans, sesame seeds, peanuts, etc., and sweet mung beans are the most common. It's delicious!

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